Perfect for the larger cuts of meat, fruit and vegetable.
Since 1814 Wusthof has set the standard for designing and manufacturing precision-forged knives. Today the family business is in its seventh generation of ownership, under the management of Harald Wüsthof.
Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany.
Production follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly.